The six month long, constant search has come to an end. After trying, what seemed like thousands of different kinds of chili, and after the Hot Dog King cooked dozens of different chili recipes (most of which he made up himself) we can finally breathe a sigh of relief.
To say we were nervous is an understatement. Here we were just weeks away from opening Yank's Franks and no chili to go on the chili dogs ~~ unthinkable!
So, tonight we sleep knowing all of you chili dog fans will leave Yank's Franks with big smiles on your faces (and plans to return for more).
The chili that will be served at Yank's Franks is not made with ground beef. Our chili is not made with steak. Yank's Franks chili is made with Certified Angus Beef steak.
Angus Beef is a select breed of Scottish cattle. Considered a premier beef, the Angus has become widely known with its name being synonymous with quality.
Certified Angus Beef has become known as the best of the best. Its certification is received only after meeting a rigorous set of standards.
Yank's Franks Chili Dogs will soon be known as the best of the best.
Frankly, we (will) serve the BEST dogs!
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yummy. I think I might have to tag along with Debbie on one of her trips east...
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